Miswak Update
In my last Ramadan entry, I wrote about a little stick called a miswak.
During Ramadan, the miswak appeared in the hands of Muslims everywhere, and when I asked about it, it was described to me as having a minty-spicy taste to it. That description reflects the inexactness of language translation.
My friend, Amer, just brought me a shorter cut (say 3 inches…maybe 7 cm) of a longer miswak that he’d bought. He instructed that you bite into the soft outer bark, which you chew and spit out. Inside is a stringy pith that is pretty much what you would expect to find. The inside is chewed gently until the strings separate and become like a brush, which you can use as a toothbrush.
I am now – as in currently – chewing on my first miswak. The taste is decidedly NON-minty. Rather it tastes much more like horseradish. The taste is not the same as horseradish, but very, very similar. I like horseradish, so this is not a minus; but it did surprise me when I first bit into it and expected a mint flavor. Once again, the inexactness of translation rears its head.
I can see that, for someone who smokes and is trying to quit, a miswak could be an adequate replacement for the oral fixation part of the habit. Additionally, it would be nice to have around for after lunch if you aren’t able to get to a tootbrush.
I’ve always been told experience is a far better teacher than relying on someone else’s words. In this case, that is particularly true.
Copyright 2007, Greg Hubbard.
Ramadan – The Daily Stuff
Marhaba!
My Syrian friend, Amer, told me back in August that, “During Ramadan, day becomes night and night becomes day.” He probably provided one of the most accurate descriptions of life during Ramadan that could be made. Modified work hours. Changed store hours. Altered meal hours. Different expectations define what is required of everyone during Ramadan.
After the sun comes up, during Ramadan, very little is open. Grocery stores are still open, but they all post signs advising customers not to eat during fasting hours. Fasting hours, if you remember, last from after dawn prayer (Fajr) to evening prayer (Maghreb). Companies modify hours for their Muslim workers – shortening the workday – rolling the start times back. Our company changed the working hours for Muslim employees from 8am – 4pm to 10am – 4pm.
Around 4pm many of the restaurants open up and allow people to order food for take-out only; dining in is prohibited until after Maghreb. The food is then taken home and used for the meal to break their fast. That meal occurs almost immediately after prayers conclude.
Driving in Riyadh is difficult and hair-raising on a good day. The month of Ramadan does not contain any good days when it comes to driving. In fact, it was really, really important to time exactly when departing from work. Fifteen minutes on either side of that little time cleft and a twenty minute drive became about an hour-and-a-half. Having not eaten or drank all day, those fasting often race home for Maghreb. That way, the second prayer is over, they can eat. The intersections become Gordian Knots – ten to fifteen “lanes” of cars competing for three to four actual lanes. One thousand cars where there usually are two hundred. A lack of aggression in one’s driving could result in absolutely no movement – sometimes a wreck – sometimes injury. Drivers must force their cars forward for that next open spot, and mercy will result in contempt and disregard. Conversely, that same aggression can also result in a wreck and injury. Drivers must be aware and on guard constantly; shoulder muscles remain in a constant state of tension.
We non-Muslim Westerners did our best to be respectful of the fasting rules, but we took advantage of those earlier hours when few or no Muslims were at work. It’s not like we had banquets of breakfast sausages and scrambled eggs; however, we made ourselves coffee and tea, and we often brought little things to hide away and snack on when no one was looking. Usually, we have a “tea boy” who brings us coffee and tea (I’ll write about tea boys in a subsequent posting) whenever we want it. During Ramadan, our guy, Mahdu, spent his time dusting, sweeping, and cleaning – anything to stay busy. So, we were left to our own devices, which kept him out of trouble should the wrong person arrive at work earlier than expected.
The Western Compounds – although they would provide a special meal at night for those who had been fasting – generally did not observe Ramadan. The restaurants within the compounds served lunch, and many of our group ate at one in particular that is located near the office. One of the guys in the company who lives in that compound had set it up so that we could get into the facility by mentioning his name. Although it turned out to be fairly easy to get through the day without eating (for me anyway), it was nice to have the option of getting lunch when we wanted it. Besides, they had an amazing hot & sour soup. Mmmmm….
People usually wrapped up their meals between 7pm and 8pm. Although encouraged to keep their meals light and not to try and make up for the missed meals, some of these culinary experiences could be quite elaborate. Some restaurants offered special buffets, and friends and relatives sometimes got together for what has been described as fairly expansive feasts. This is really where the day began for the regular citizenry.
Most commerce occurs in the evening in Saudi Arabia, and this is doubly true during Ramadan. Between 8pm and 9pm the streets fill up with cars. A friend and I were at Jarir Bookstores one evening during Ramadan. When we went in, the streets were practically empty. When we came back out, around 9pm…the streets were jammed, absolutely jammed, with automobiles – horns honking, lights flashing, did I mention the honking horns?
According to an article in the Arab Times, Ramadan is the biggest retail period of the year, rivaled only by the back-to-school timeframe. Gift sets of all sorts are displayed in stores. Fancy dish sets combined with traditional foodstuffs. Cups and coffee pitchers with packages of coffee. Countless packaging arrangements of dates. Dates are really, really big during Ramadan. When visiting a relative or friend for an evening meal, people sometimes will sometimes take dates to share as part of the meal. Though much tamer than the Christmas madness most Westerners are used to, Ramadan sales certainly had some of that flavor.
One of the more interesting details observed are these little sticks that suddenly appeared in the hands and mouths of the Saudis. Knowing there is a strict prohibition on consuming anything during the fasting period, it seemed odd that these guys would be walking around chewing on a stick. Turns out that the stick, called a miswak, is a traditional sort of teeth cleaner, and is allowed. When chewed, it has a sort of minty/spicy flavor that counteracts the ketones released when an individual enters ketosis during fasting. Anyone who’s ever been in ketosis knows that the mouth starts to taste nasty, and the breath becomes just as nasty. The miswak is the antidote for that.
If I ever go through Ramadan here again, I now know what to expect, and there is really no sense of dread regarding it – well, except for the traffic. Working from the apartment would be an awfully tempting proposition in that regard.
Ma’asalaama.
Copyright 2006, Greg Hubbard
Weathering the Weather
Yes. I will be concluding the Ramadan discussion. I should have that up in the next day or so. However, weather is the subject today.
You see, for the last two weeks, it been rainy and relatively cold. Folks in Minnesota – or back home in Oregon – would look at the temperatures (40s and 50s) as shirt sleeve weather. Here in KSA, though, it’s cold. Cold enough that folks are wearing coats. People from the States who are wearing any cold weather gear are wearing jackets; but the Saudis, and those who have lived here for any length of time are wearing coats. It’s an interesting sight to see a Saudi man walking across a parking lot in sandals and thoub, plus a winter coat, gloves, and sometimes a ski cap.
Honestly, the weather is quite similar to that found in the Las Vegas area; although, I don’t expect to see any of the snow that Vegas occasionally enjoys. But, the winter is full of rain. That’s one of the things that make this particular spate of rain and cloud cover unique – it’s not winter, yet. Usually, this type of weather appears in the January and February timeframes. I am told that there are occasional cloudbursts, torrential downpours that flood parts of the city. The fact that certain low points have flooded this time around, with only moderate amounts of rain, causes me concern to think what may be on its way.
One day last week as I waited for some friends so we could go to lunch, a couple of Saudis came to the front door and looked out at the grey skies and the gentle rain. One of them, a Saudi educated in Pennsylvania, looked at me and smiled. “Such beautiful weather,” he told me and meant it. I smiled back, remembering that only moments before another Saudi had walked up and told me exactly the same thing. Perspective is a very important component of any event or situation.
We’re supposed to have sun starting today, but I awoke to more grey skies and rain. More beautiful weather.
A New Home!
Well, sorta.
For the last nine years. HSB&R (http://www.hsbr.net) was a fan site for the game Hollywood Stock Exchange (http://www.hsx.com/). I wrote articles for that site, got recruited to do some professional writing as a result of my work on that site, and did a few other things to add content to that site.
That was what people saw up front. What only a few people know (or care about) is that behind the scenes all web sites are hosted on servers. That is, when you execute a command on the web site (the client), that command is sent to another computer (the server) where the command actually does something – then sends the response back to the client – and you see what it is that you asked for (hopefully).
HSB&R was hosted on computers in the home of two folks on the East Coast. They spent their own money on parts, software, and internet access – and a LOT OF TIME. They kept it up and running, and we enjoyed tremendous success as the premiere fan site for HSX. An awful lot of H$ got made as a result of our site, which only kept running because of these two folks.
Something else that very few people knew about was that, behind the scenes, they operated a mailing list for staff members, both active and retired. Over the years, the list transformed from a staff mailing list devoted to discussions of the finer points of the HSX game into a daily must check activity for list members located, literally, around the globe. We shared three marriages, a death that shook us all, births to the families of multiple members (including their two), college degrees, and job successes. Diverse people straddling a wide swath of the socio-economic strata, spanning the political spectrum, speaking mutiple languages and embracing sometimes conflicting worldviews. But, we’ve all been friends.
Last year, the site suffered a crash that corrupted many of the tools on the site. In order to fix it, an awful lot of work would have been required, and it just didn’t happen. We all knew that things were pretty much done. Things end. That’s what is perfect about life. Things start. Things end.
Very shortly, HSB&R (and I will always use the ampersand! ) will cease to exist on the Web. There are plans to migrate a lot of the content to another format, but the site and the domain will be retired. And, after all these years, these two folks have decided to get out of the hosting business and focus on their own needs. Sometime selfishness IS a good thing.
We’ll still have the mailing list, and that’s enough.
James and Amy, I want to thank you for everything you did over the years for the site and each of its members. Your work will always be appreciated.
Which brings me to why this blog has moved. One of the services they provided to list members was a blog that they hosted. Part of getting out of the hosting business means moving the blogs. Based on their advice, I have decided to continue using the WordPress blogging software, and I have now migrated the old blog to the new site. In fact, Amy helped me get that done. I decided that, if I was going to move the blog, I’d change the site theme, too. After a couple of years of the old theme, a little change is not a bad thing.
So, bookmark this new site and come back. I’ll be here. I hope you will be, too.